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Recipe

Salmon Stuffed with Seafood Mousse, Wrapped in Puff Pastry

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Salmon Stuffed with Seafood Mousse, Wrapped in Puff Pastry on a Champagne Cream Sauce

Fresh salmon, buttery puff pastry, and a delectable sauce come together to create this exquisite example of French Cuisine. This seafood dish is deliciously rich, and yet suprisingly delicate.

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